Fermentation History
Target 71°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5.50 lb |
Cane Sugar5.5 lb Cane Sugar |
|
46 |
0 |
100% |
|
5.50 lbs / $ 0.00
|
Priming
|
Method: co2
CO2 Level: 2.7 Volumes |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Pawsitively a Seltzer" No Profile Selected beer recipe by Andrew. Extract, ABV 6.64%, IBU 0, SRM 0, Fermentables: (Cane Sugar)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-08-10 22:00 UTC
- Snapshot Created: 2023-07-30 13:44 UTC
- Link To Parent Recipe
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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