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Session Hazy Smash

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 38 liters (fermentor volume)
Pre Boil Size: 44.68 liters
Post Boil Size: 38 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 73% (brew house)
Calories: 141 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)

Created: Saturday July 29th 2023

Original Gravity:

1.046

Final Gravity:

1.011

ABV (standard):

4.6%

IBU (tinseth):

34.2

SRM (morey):

3.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6.20 kg	Ireks - Pilsner Malt6.2 kg Pilsner Malt	36	1.8	75.6%
0.25 kg	German - Acidulated Malt0.25 kg Acidulated Malt	27	3.4	3%
0.50 kg	Weyermann - Carapils0.5 kg Carapils	34.5	2.1	6.1%
1 kg	Flaked Oats1 kg Flaked Oats	33	2.2	12.2%
0.25 kg	Ireks - Crystal Maple0.25 kg Crystal Maple	36.3	2.1	3%
8.20 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
60 g	Charles Faram - Styrian Kolibri60 g Styrian Kolibri Hops	Pellet	5	Boil	60 min	22.03	20%
60 g	Charles Faram - Styrian Kolibri60 g Styrian Kolibri Hops	Pellet	5	Boil	15 min	10.93	20%
80 g	Charles Faram - Styrian Kolibri80 g Styrian Kolibri Hops	Pellet	5	Boil	1 min	1.27	26.7%
100 g	Charles Faram - Styrian Kolibri100 g Styrian Kolibri Hops	Pellet	5	Dry Hop (High Krausen)	2 days		33.3%
300 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
300 g	Charles Faram - Styrian Kolibri (Pellet) 300 g Styrian Kolibri (Pellet) Hops		34.23	100%
300 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
29.75 qt		Sparge	67 °C	67 °C	60 min
Starting Mash Thickness: 3.65 L/kg Starting Grain Temp: 65 °C

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

109

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Brews

Public: Yup, Shared
Last Updated: 2023-07-29 17:30 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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