Saison La ROma Brewing 3.5 bbls Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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Saison La ROma Brewing 3.5 bbls

130 calories 9.1 g 350 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 430 liters (fermentor volume)
Pre Boil Size: 450 liters
Post Boil Size: 410 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 130 calories (Per 350ml)
Carbs: 9.1 g (Per 350ml)
Created: Thursday May 11th 2023
1.041
1.004
4.8%
9.1
2.7
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
50 kg Avangard - Pilsner50 kg Pilsner 37.3 1.7 59.5%
11 kg Briess - Brewers Brown Rice Flakes11 kg Brewers Brown Rice Flakes 27.6 1 13.1%
10 kg German - Pale Wheat10 kg Pale Wheat 39 1.5 11.9%
13 kg Briess - Brewers Yellow Corn Flakes13 kg Brewers Yellow Corn Flakes 34.5 0.8 15.5%
84 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
400 g Barth-Haas - Perle400 g Perle Hops Pellet 3.5 Boil 60 min 9.12 50%
400 g Saaz400 g Saaz Hops Pellet 3.5 Boil 0 min 50%
800 g / 0.00
 
Yeast
Lallemand - Belle Saison
Amount:
1 Each
Cost:
Attenuation (avg):
90%
Flocculation:
Low
Optimum Temp:
15 - 35 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 1540 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
35660
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Saison La ROma Brewing 3.5 bbls" No Profile Selected beer recipe by Ehecatl. All Grain, ABV 4.83%, IBU 9.12, SRM 2.69, Fermentables: (Pilsner, Brewers Brown Rice Flakes, Pale Wheat, Brewers Yellow Corn Flakes) Hops: (Perle, Saaz)
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Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2023-05-24 21:48 UTC
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