Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Calypso20 g Calypso Hops |
|
Pellet |
13 |
Boil
|
60 min |
23.35 |
66.7% |
|
10 g |
Calypso10 g Calypso Hops |
|
Pellet |
13 |
Boil
|
15 min |
5.79 |
33.3% |
|
30 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
30 g |
Calypso (Pellet) 30 g Calypso (Pellet) Hops |
|
29.14 |
100% |
|
30 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Belgian Triple" No Profile Selected beer recipe by AnthonyVarady. All Grain, ABV 8.31%, IBU 29.14, SRM 18.5, Fermentables: (Maris Otter Pale, Cara 20L, Belgian Candi Sugar - Amber/Brown (60L), Creamy Blonde Liquid Malt Extract (LME)) Hops: (Calypso)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-03-22 07:04 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
