Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Hallertau Mittelfruh30 g Hallertau Mittelfruh Hops |
|
Pellet |
4.4 |
Boil
|
60 min |
28.32 |
50% |
|
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
5.4 |
Boil
|
20 min |
14.03 |
33.3% |
|
10 g |
East Kent Goldings10 g East Kent Goldings Hops |
|
Leaf/Whole |
4.2 |
Boil
|
20 min |
4.96 |
16.7% |
|
60 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
30 g |
Hallertau Mittelfruh (Pellet) 30 g Hallertau Mittelfruh (Pellet) Hops |
|
28.32 |
50% |
|
20 g |
Saaz (Pellet) 20 g Saaz (Pellet) Hops |
|
14.03 |
33.3% |
|
10 g |
East Kent Goldings (Leaf/Whole) 10 g East Kent Goldings (Leaf/Whole) Hops |
|
4.96 |
16.7% |
|
60 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15.4 L |
|
Infusion |
48 °C |
66 °C |
90 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
10 g |
Coriander Seed
|
|
Fining |
Boil |
10 min. |
|
5 g |
Irish Moss
|
|
Fining |
Boil |
0 min. |
Target Water Profile
Balanced Profile
"Arttu's Smoked Beer" Classic Rauchbier beer recipe by Arttu Alavire. BIAB, ABV 5.13%, IBU 47.32, SRM 21.52, Fermentables: (Sahtimallas, Melanoid Malt, Oak Smoked Wheat, Roasted Wheat) Hops: (Hallertau Mittelfruh, Saaz, East Kent Goldings) Other: (Coriander Seed, Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-02-20 20:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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