440ml Ship Blonde Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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440ml Ship Blonde

141 calories 14.1 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 40 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 141 calories (Per 12oz)
Carbs: 14.1 g (Per 12oz)
Created: Thursday January 12th 2023
1.043
1.010
4.3%
37.9
7.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg United Kingdom - Pale 2-Row6 kg Pale 2-Row 38 2.5 75%
1 kg United Kingdom - Amber1 kg Amber 32 27 12.5%
1 kg United Kingdom - Golden Naked Oats1 kg Golden Naked Oats 33 10 12.5%
8 kg / £ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Citra50 g Citra Hops Pellet 11 Boil 20 min 22.55 41.7%
50 g Mosaic50 g Mosaic Hops Pellet 12.5 Boil 10 min 15.34 41.7%
20 g Citra20 g Citra Hops Pellet 11 Dry Hop 6 days 16.7%
120 g / £ 0.00
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
14 - 21 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 150 B cells required
£ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"440ml Ship Blonde" No Profile Selected beer recipe by Lady Luck. All Grain, ABV 4.32%, IBU 37.88, SRM 7.66, Fermentables: (Pale 2-Row, Amber, Golden Naked Oats) Hops: (Citra, Mosaic)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-01-12 12:00 UTC
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