Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
2.50 kg |
Barrett Burston - Pilsner Malt2.5 kg Pilsner Malt |
|
37.3 |
1.93 |
82% |
|
0.50 kg |
Cane Sugar0.5 kg Cane Sugar - (late boil kettle addition) |
|
46 |
0 |
16.4% |
|
0.05 kg |
Simpsons - Dark Crystal0.05 kg Dark Crystal |
|
33 |
100 |
1.6% |
|
3.05 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Barth-Haas - Super Pride10 g Super Pride Hops |
|
Pellet |
14.25 |
Boil
|
60 min |
22.44 |
100% |
|
10 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16.01 L |
|
Strike |
68 °C |
67 °C |
60 min |
|
9.92 L |
|
Sparge |
76 °C |
76 °C |
15 min |
|
Starting Grain Temp:
15 °C |
Priming
|
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Outer South East Melbourne
Notes
Add sugar and whirlfloc with 15 minutes left in boil
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-01-14 20:33 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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