BREJA DO PADRE - BEBER NA MISSA Beer Recipe | BIAB Alternative Sugar Beer | Brewer's Friend
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BREJA DO PADRE - BEBER NA MISSA

71 calories 7 g 12 oz
Beer Stats
Method: BIAB
Style: Alternative Sugar Beer
Boil Time: 60 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 44 liters
Post Boil Size: 40 liters
Pre Boil Gravity: 1.020 (recipe based estimate)
Post Boil Gravity: 1.022 (recipe based estimate)
Efficiency: 70% (brew house)
Source: ZIG
Calories: 71 calories (Per 12oz)
Carbs: 7 g (Per 12oz)
Created: Thursday December 15th 2022
1.022
1.005
2.1%
0.0
11.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
2.67 kg Maltear - Pilsener2.67 kg Pilsener 38 3.84 41.9%
1.33 kg Agrária - BR - Agrária - Flaked Corn1.33 kg BR - Agrária - Flaked Corn 1.039 2.6 20.9%
666.67 g Agrária - BR - Agrária - Flaked Rice666.67 g BR - Agrária - Flaked Rice 1.032 2 10.5%
300 g Agrária - Cara Ruby300 g Cara Ruby 36 27 4.7%
400 g Agrária - BR - Agrária - Molasses400 g BR - Agrária - Molasses 1.036 158 6.3%
1 kg Agrária - Extra Pale Malt1 kg Extra Pale Malt 33 1.8 15.7%
6.37 kg / R$ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 g Whirlfloc Water Agt Boil 15 min.
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"BREJA DO PADRE - BEBER NA MISSA" Alternative Sugar Beer recipe by ZIG. BIAB, ABV 2.13%, IBU 0, SRM 11.85, Fermentables: (Pilsener, BR - Agrária - Flaked Corn, BR - Agrária - Flaked Rice, Cara Ruby, BR - Agrária - Molasses, Extra Pale Malt) Other: (Whirlfloc)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2023-04-05 03:57 UTC
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