West Australian Beginnings Beer Recipe | BIAB Australian Sparkling Ale | Brewer's Friend
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West Australian Beginnings

143 calories 13 g 330 ml
Beer Stats
Method: BIAB
Style: Australian Sparkling Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Black Rock Brew and Grow
Calories: 143 calories (Per 330ml)
Carbs: 13 g (Per 330ml)
Created: Saturday December 10th 2022
1.047
1.009
5.0%
25.5
4.7
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Joe White - Ale Malt4 kg Ale Malt 36.8 2.81 87.9%
0.50 kg Joe White - Wheat Malt0.5 kg Wheat Malt 37.3 2.15 11%
0.05 kg Joe White - Caramalt0.05 kg Caramalt 34.5 21.17 1.1%
4.55 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Cluster20 g Cluster Hops Pellet 7.6 Boil 60 min 20.25 66.7%
10 g Cluster10 g Cluster Hops Pellet 6.5 Boil 20 min 5.24 33.3%
30 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 86 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
29983
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"West Australian Beginnings" Australian Sparkling Ale beer recipe by Black Rock Brew and Grow. BIAB, ABV 4.96%, IBU 25.49, SRM 4.69, Fermentables: (Ale Malt, Wheat Malt, Caramalt) Hops: (Cluster)
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  • Public: Yup, Shared
  • Last Updated: 2022-12-27 03:26 UTC
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