Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
50 lb |
Ireland - Stout Malt50 lb Stout Malt |
|
37 |
2 |
100% |
|
50 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 oz |
Apollo5 oz Apollo Hops |
|
Leaf/Whole |
20 |
Boil at 212 °F
|
60 min |
93.36 |
100% |
|
5 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
5 oz |
Apollo (Leaf/Whole) 4.9999999885628 oz Apollo (Leaf/Whole) Hops |
|
93.36 |
100% |
|
5 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
2 qt |
|
|
-- |
-- |
-- |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"American Porter and Stout" American Porter beer recipe by Brewer #385935. Extract, ABV 26.49%, IBU 93.36, SRM 10.91, Fermentables: (Stout Malt) Hops: (Apollo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-12-05 03:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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