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ALE - SMK - Fire Camp

Method: All Grain
Style: Classic Style Smoked Beer
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.89 liters
Post Boil Size: 23 liters
Pre Boil Gravity: 1.026 (recipe based estimate)
Post Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 99 calories (Per 330ml)
Carbs: 8.8 g (Per 330ml)

Created: Friday November 25th 2022

Original Gravity:

1.033

Final Gravity:

1.006

ABV (standard):

3.6%

IBU (tinseth):

16.7

SRM (morey):

3.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3,300 g	Gladfield - Peat Smoked (heavy)3300 g Peat Smoked (heavy)	36.3	2.18	89.2%
400 g	Weyermann - Acidulated400 g Acidulated	27	3.4	10.8%
3,700 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
28 g	Saaz28 g Saaz Hops	Pellet	3.5	Boil	60 min	13.37	66.7%
14 g	Saaz14 g Saaz Hops	Pellet	3.5	Boil	15 min	3.32	33.3%
42 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
42 g	Saaz (Pellet) 42 g Saaz (Pellet) Hops		16.69	100%
42 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
13.5 L	Infusion	66 °C	67 °C	60 min
8 L	Sparge	66 °C	67 °C	15 min
8 L	Sparge	66 °C	67 °C	15 min
Starting Mash Thickness: 3.65 L/kg Starting Grain Temp: 75 °C

Yeast

Fermentis - Safale - German Ale Yeast K-97

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 67 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.37 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

225

Views

Brews

Public: Yup, Shared
Last Updated: 2022-11-25 19:11 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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