View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Text
- HTML
- BeerXML
Print

Hercules' Smash

Notice: Recipe was deleted by owner
Method: All Grain
Style: German Pilsner (Pils)
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 26.65 liters
Post Boil Size: 23 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Alper Kanat
Calories: 142 calories (Per 330ml)
Carbs: 12.3 g (Per 330ml)

Created: Monday October 3rd 2022

Original Gravity:

1.047

Final Gravity:

1.008

ABV (standard):

5.2%

IBU (tinseth):

27.0

SRM (morey):

3.0

Mash pH

n/a

Cost ₺₺

6.00

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
5 kg	Weyermann - Pilsner5 kg Pilsner		36	1.5	100%
5 kg / ₺₺ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
10 g	Hercules10 g Hercules Hops	₺₺ 0.20 / g ₺₺ 2.00	Pellet	15	Boil	60 min	18.01	25%
10 g	Hercules10 g Hercules Hops	₺₺ 0.20 / g ₺₺ 2.00	Pellet	15	Boil	15 min	8.94	25%
10 g	Hercules10 g Hercules Hops	₺₺ 0.20 / g ₺₺ 2.00	Pellet	15	Boil	0 min		25%
10 g	Hercules10 g Hercules Hops		Pellet	15	Dry Hop	0 days		25%
40 g / ₺₺ 6.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
40 g	Hercules (Pellet) 40 g Hercules (Pellet) Hops	₺₺ 0.20 / g ₺₺ 8.00	26.95	100%
40 g / ₺₺ 8.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
22 L	Strike	67 °C	67 °C	60 min
10 L	Sparge	67 °C	67 °C	10 min
Starting Mash Thickness: 3.5 L/kg Starting Grain Temp: 27 °C

Yeast

Fermentis - Saflager - German Lager Yeast W-34/70

Amount:	1 Each	Cost:	₺₺ 0.00 / g ₺₺ 0.00
Attenuation (avg):	83%	Flocculation:	High
Optimum Temp:	9 - 22 °C	Starter:	No
Fermentation Temp:	19 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 94 B cells required

₺₺ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Amount: 0.78 bar Temp: 4 °C CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

157

Views

Brews

Public: Nope, Not Shared
Last Updated: 2023-05-21 08:47 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost ₺₺	Cost %
Fermentables	₺₺
Steeping Grains (Extract Only)	₺₺
Hops	₺₺
Yeast	₺₺
Other	₺₺
Cost Per Barrel	₺₺ 0.00
Cost Per Pint	₺₺ 0.00
Total Cost	₺₺ 0.00

Other Brewers Who Brewed This Recipe:

Alper Kanat

Want no ads? Go Premium and unlock all our brewing tools!