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FABIANI CERVEJA CZECH

Method: All Grain
Style: Czech Pale Lager
Boil Time: 60 min
Batch Size: 35 liters (fermentor volume)
Pre Boil Size: 40.8 liters
Post Boil Size: 35 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Fabiani Dias Da Silveira
Calories: 135 calories (Per 330ml)
Carbs: 14 g (Per 330ml)

Created: Saturday October 1st 2022

Original Gravity:

1.044

Final Gravity:

1.011

ABV (standard):

4.3%

IBU (tinseth):

32.5

SRM (morey):

8.3

Mash pH

n/a

Cost $

71.46

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
4.95 kg	Agrária - Pilsner Malt4.95 kg Pilsner Malt	$ 8.71 / kg $ 43.11	37	2	74.4%
1.50 kg	Agrária - Munich Malt1.5 kg Munich Malt	$ 14.65 / kg $ 21.98	36	9	22.6%
0.20 kg	Weyermann - CaraAroma0.2 kg CaraAroma	$ 31.86 / kg $ 6.37	36	140	3%
6.65 kg / $ 71.46

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
25 g	Zeus25 g Zeus Hops		Pellet	16	Boil	60 min	32.45	100%
25 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
25 g	Zeus (Pellet) 25 g Zeus (Pellet) Hops		32.45	100%
25 g / $ 0.00

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

192

Views

Brews

Public: Yup, Shared
Last Updated: 2022-10-01 19:14 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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