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imperial IPA

Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 320 liters (ending kettle volume)
Pre Boil Size: 330 liters
Pre Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 231 calories (Per 330ml)
Carbs: 22.6 g (Per 330ml)

Created: Wednesday September 21st 2022

Original Gravity:

1.075

Final Gravity:

1.017

ABV (standard):

7.6%

IBU (tinseth):

0.0

SRM (morey):

7.1

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
65 kg	Ireks - Pilsner Malt65 kg Pilsner Malt	36	1.8	65%
20 kg	Ireks - Vienna20 kg Vienna	34	2.5	20%
5 kg	American - Caramel / Crystal 40L5 kg Caramel / Crystal 40L	34	40	5%
5 kg	Bestmalz - BEST Chit Malt5 kg BEST Chit Malt	23	1.4	5%
5 kg	Cane Sugar5 kg Cane Sugar	46	0	5%
100 kg / $ 0.00

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

choshi

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

206

Views

Brews

Public: Yup, Shared
Last Updated: 2022-09-21 03:29 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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