Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8 gal |
|
Infusion |
152 °F |
152 °F |
60 min |
Target Water Profile
Edmonton Aug, 2018
"Oktoberfest" Märzen beer recipe by Oldschool Mike. BIAB, ABV 5.14%, IBU 0, SRM 8.96, Fermentables: (Light Munich, Rocky Mountain Malt, Pilsner Malt, Crystal 70L)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-09-01 21:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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