Kiwi Kiss Hazy IPA 082522 Beer Recipe | Extract American IPA | Brewer's Friend
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Kiwi Kiss Hazy IPA 082522

212 calories 21.9 g 12 oz
Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 212 calories (Per 12oz)
Carbs: 21.9 g (Per 12oz)
Created: Thursday August 25th 2022
1.064
1.016
6.3%
5.9
5.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb Briess - LME Golden Light7 lb LME Golden Light 37.6 4 63.6%
7 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb Great Western - White Wheat1 lb White Wheat 37 3.5 9.1%
1 lb Gladfield - Flaked Wheat (harraway's)1 lb Flaked Wheat (harraway's) 35.4 1.62 9.1%
2 lb LINC Malt - Monica Oats2 lb Monica Oats 27 2.5 18.2%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Wai-iti1 oz Wai-iti Hops Pellet 1.7 Boil 60 min 5.86 100%
1 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5 gal Infusion 100 °F 162 °F 30 min
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
NEIPA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Kiwi Kiss Hazy IPA 082522" American IPA beer recipe by utahpete. Extract, ABV 6.29%, IBU 5.86, SRM 5.63, Fermentables: (LME Golden Light) Steeping Grains: (White Wheat, Flaked Wheat (harraway's), Monica Oats) Hops: (Wai-iti)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2022-08-25 18:49 UTC
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