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Apple Cider

Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.01 gallons
Pre Boil Gravity: 1.067 (recipe based estimate)
Post Boil Gravity: 1.086 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 282 calories (Per 12oz)
Carbs: 21.3 g (Per 12oz)

Created: Wednesday August 24th 2022

Original Gravity:

1.086

Final Gravity:

1.011

ABV (standard):

9.8%

IBU (tinseth):

25.8

SRM (morey):

9.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
42 lb	US - Apple juice42 lb Apple juice	5.8	1	89.4%
3 lb	Brown Sugar3 lb Brown Sugar	45	15	6.4%
2 lb	Cane Sugar2 lb Cane Sugar	46	0	4.3%
47 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	BSG - Citra2 oz Citra Hops	Pellet	12	Dry Hop	5 days		50%
2 oz	BSG - Citra2 oz Citra Hops	Pellet	12	Boil	10 min	25.78	50%
4 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
4 oz	BSG - Citra (Pellet) 3.9999999908503 oz Citra (Pellet) Hops		25.78	100%
4 oz / $ 0.00

Priming

Method: co2

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

222

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Brews

Public: Yup, Shared
Last Updated: 2022-08-24 01:04 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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