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KINDRAT Strong Belgian Blond Beer

Method: All Grain
Style: Belgian Golden Strong Ale
Boil Time: 90 min
Batch Size: 330 liters (fermentor volume)
Pre Boil Size: 360 liters
Post Boil Size: 330 liters
Pre Boil Gravity: 19.7 °P (recipe based estimate)
Post Boil Gravity: 21.3 °P (recipe based estimate)
Efficiency: 86% (brew house)
Calories: 278 calories (Per 330ml)
Carbs: 31.5 g (Per 330ml)

Created: Thursday August 4th 2022

Original Gravity:

21.3 °P

Final Gravity:

6.7 °P

ABV (alternate):

8.9%

IBU (tinseth):

24.0

SRM (morey):

9.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
63 kg	Castle Malting - Château Pilsen 2RS63 kg Château Pilsen 2RS	37	1.9	57.3%
35 kg	Castle Malting - Château Pale Ale35 kg Château Pale Ale	38	3.4	31.8%
10 kg	Castle Malting - Château Melano10 kg Château Melano	35.88	31	9.1%
2 kg	Castle Malting - Château Cara Clair2 kg Château Cara Clair	35	3.2	1.8%
110 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
300 g	Yakima Chief Hops - Magnum300 g Magnum Hops	Pellet	12	Boil	60 min	20.85	37.5%
500 g	Hallertau Hersbrucker500 g Hallertau Hersbrucker Hops	Pellet	3	Boil	10 min	3.15	62.5%
800 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
300 g	Yakima Chief Hops - Magnum (Pellet) 300 g Magnum (Pellet) Hops	20.85	37.5%
500 g	Hallertau Hersbrucker (Pellet)	3.15	62.5%
800 g / $ 0.00

Yeast

Fermentis - Safbrew - Specialty Ale Yeast T-58

Amount:	1 Each	Cost:
Attenuation (avg):	70%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 2464 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 3.5 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

306

Views

Brews

Public: Yup, Shared
Last Updated: 2022-08-04 20:24 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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