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Cheap IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 22.7 liters (fermentor volume)
Pre Boil Size: 28.68 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 177 calories (Per 330ml)
Carbs: 16 g (Per 330ml)

Created: Thursday July 28th 2022

Cacau IPA

OG: 1.057 FG: 1.015 ABV: 5.6% IBU: 54

Maris Otter / Nelson Sauvin Smash IPA

by Wolf Pack Brewing

OG: 1.057 FG: 1.010 ABV: 6.2% IBU: 56

South African IPA

by LTS1681

OG: 1.063 FG: 1.010 ABV: 6.9% IBU: 57

Original Gravity:

1.058

Final Gravity:

1.011

ABV (standard):

6.1%

IBU (tinseth):

49.8

SRM (morey):

6.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.44 kg	US - Pale 2-Row5.44 kg Pale 2-Row	37	1.8	95.9%
0.23 kg	American - Caramel / Crystal 60L0.23 kg Caramel / Crystal 60L	34	60	4.1%
5.67 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
28.35 g	Mosaic28.3495 g Mosaic Hops	Pellet	12.7	Boil	60 min	41.86	33.3%
28.35 g	Mosaic28.3495 g Mosaic Hops	Pellet	12.7	Whirlpool	0 min	7.93	33.3%
28.35 g	Mosaic28.3495 g Mosaic Hops	Pellet	12.7	Dry Hop	3 days		33.3%
85.05 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
85.05 g	Mosaic (Pellet) 85.0485 g Mosaic (Pellet) Hops		49.79	99.9%
85.05 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 113 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

246

Views

Brews

Public: Yup, Shared
Last Updated: 2022-07-28 22:19 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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