Litchi Bomb Beer Recipe | BIAB American Pale Ale | Brewer's Friend
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Litchi Bomb

161 calories 14.6 g 330 ml
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 17.41 liters
Post Boil Size: 15.2 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 65% (brew house)
No Chill: 20 minute extended hop boil time
Calories: 161 calories (Per 330ml)
Carbs: 14.6 g (Per 330ml)
Created: Tuesday July 12th 2022
1.053
1.010
5.7%
28.5
6.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg Weyermann - Pale Ale3.5 kg Pale Ale 39 2.3 92.1%
300 g Weyermann - Melanoidin300 g Melanoidin 34.5 27 7.9%
3.80 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7 g Northern Brewer - Citra7 g Citra Hops Leaf/Whole 11.9 Boil 40 min 13.24 26.9%
6 g Brewferm - Southern Dawn6 g Southern Dawn Hops Pellet 11.5 Boil 5 min 8.38 23.1%
3 g Northern Brewer - Citra3 g Citra Hops Pellet 11.9 Boil 5 min 4.34 11.5%
5 g Brewferm - Southern Dawn5 g Southern Dawn Hops Pellet 11.5 Hop Stand at 85 °C 15 min 1.27 19.2%
5 g Northern Brewer - Citra5 g Citra Hops Pellet 11.9 Hop Stand at 85 °C 15 min 1.31 19.2%
26 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 69 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Litchi Bomb" American Pale Ale beer recipe by Brewer #370313. BIAB, ABV 5.65%, IBU 28.53, SRM 6.73, Fermentables: (Pale Ale, Melanoidin) Hops: (Citra, Southern Dawn)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-07-12 06:42 UTC
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