Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
9 kg |
BA Malt - Pilsen9 kg Pilsen |
|
37 |
2 |
90% |
1 kg |
Corn Sugar - Dextrose1 kg Corn Sugar - Dextrose - (late boil kettle addition) |
|
42 |
0.5 |
10% |
10 kg / $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
33 L |
|
Strike |
74 °C |
65 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
CABA
"German Pils" German Pilsner (Pils) beer recipe by Apofis. All Grain, ABV 4.98%, IBU 27.19, SRM 3.23, Fermentables: (Pilsen, Corn Sugar - Dextrose) Hops: (Hallertau Tradition (Germany), Saaz Late)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-06-21 00:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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