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Dont call it a come back IIPA

Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 10.5 gallons (fermentor volume)
Pre Boil Size: 12.36 gallons
Post Boil Size: 10.5 gallons
Pre Boil Gravity: 1.065 (recipe based estimate)
Post Boil Gravity: 1.076 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 252 calories (Per 12oz)
Carbs: 24.5 g (Per 12oz)

Created: Saturday May 28th 2022

Original Gravity:

1.076

Final Gravity:

1.017

ABV (standard):

7.8%

IBU (tinseth):

86.5

SRM (morey):

6.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
25 lb	US - Pale 2-Row25 lb Pale 2-Row	37	1.8	80.6%
6 lb	Intermalta - Malta Viena (Vienna Malt)6 lb Malta Viena (Vienna Malt)	36	6	19.4%
31 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
35 g	Warrior35 g Warrior Hops	Pellet	16	Boil	60 min	31.35	8.3%
35 g	Warrior35 g Warrior Hops	Pellet	16	Boil	40 min	27.52	8.3%
50 g	Warrior50 g Warrior Hops	Pellet	16	Boil	10 min	16.24	11.9%
150 g	Warrior150 g Warrior Hops	Pellet	16	Boil	2 min	11.36	35.7%
150 g	Warrior150 g Warrior Hops	Pellet	16	Dry Hop	4 days		35.7%
420 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
420 g	Warrior (Pellet) 420 g Warrior (Pellet) Hops		86.47	99.9%
420 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
13.56 gal		Strike	161 °F	152 °F	60 min
Starting Mash Thickness: 1.75 qt/lb Starting Grain Temp: 69 °F

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1.91 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	No
Fermentation Temp:	70 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 256 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
92	1	10	50	153	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

234

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Brews

Public: Yup, Shared
Last Updated: 2022-05-30 16:26 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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