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ElderWit

165 calories 17 carbs
Beer Stats
Method: All Grain
Style: Witbier
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 8 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 165 calories (Per 355mL)
Carbs: 17 g (Per 355mL)
Created Monday April 28th 2014
1.050
1.012
4.96%
19.68
3.6
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
600 g Belgian - Pilsner600 g Pilsner 37 1.6 50%
600 g Flaked Wheat600 g Flaked Wheat 34 2 50%
1.2 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
8 g Spalt8 g Spalt Hops Leaf/Whole 4.5 Boil 60 min 19.68 100%
 
Mash Guidelines
Amount Description Type Temp Time
5 L Temperature 50 °C 20 min
5 L -- 62 °C 30 min
5 L -- 72 °C 30 min
8 L Sparge 100 °C --
Starting Mash Thickness: 3 L/kg
 
Other Ingredients
Amount Name Type Use Time
3 g Coriander seeds Spice Boil 20 min.
6 g Coriander seeds Spice Boil 10 min.
5 g Lemon cest Flavor Boil 10 min.
20 g Elderflowers Herb Secondary --
 
Yeast
White Labs - Belgian Wit Ale Yeast WLP400
Amount:
1
Attenuation (avg):
76%
Flocculation:
Low-Med
Optimum Temp:
19 - 23 °C
Starter:
No
Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: Witbier, ABV 4.96%, IBU 19.68, SRM 3.6, Fermentables: (Pilsner, Flaked Wheat) Hops: (Spalt) Other: (Coriander seeds, Lemon cest, Elderflowers)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2014-04-30 09:42 UTC
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