Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
224 L |
|
Fly Sparge |
71.1 °C |
66.7 °C |
45 min |
|
491.52 L |
|
Strike |
72 °C |
67 °C |
60 min |
|
20 L |
|
Top Off |
-- |
-- |
-- |
Starting Mash Thickness:
3.84 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Balanced Profile
"sour" Berliner Weisse beer recipe by Brewer #80403. All Grain, ABV 4.35%, IBU 0, SRM 3.43, Fermentables: (Flaked Wheat, Pale 2-Row, Acidulated Malt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-05-13 13:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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