ppa Beer Recipe | All Grain American Pale Ale by LPPat | Brewer's Friend
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ppa

174 calories 19 g 16 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 899 gallons (ending kettle volume)
Pre Boil Size: 930 gallons
Pre Boil Gravity: 12.6 °P (recipe based estimate)
Efficiency: 95% (ending kettle)
Source: Patrick
Calories: 174 calories (Per 16oz)
Carbs: 19 g (Per 16oz)
Created: Wednesday May 11th 2022
13.0 °P
3.7 °P
5.0%
0.0
3.5
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1,150 lb US - Pale 2-Row1150 lb Pale 2-Row 37 1.8 85.2%
100 lb American - Vienna100 lb Vienna 35 4 7.4%
100 lb Munich100 lb Munich 37 6 7.4%
1,350 lbs / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
450 gal Infusion 179 °F 152 °F 60 min
525 gal Sparge 170 °F 170 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 60 °F
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"ppa" American Pale Ale beer recipe by Patrick. All Grain, ABV 5.01%, IBU 0, SRM 3.46, Fermentables: (Pale 2-Row, Vienna, Munich)
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  • Public: Yup, Shared
  • Last Updated: 2022-05-11 18:30 UTC
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