Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Chinook25 g Chinook Hops |
|
Leaf/Whole |
13 |
Boil at 75 °C
|
5 min |
3.2 |
100% |
|
25 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
25 g |
Chinook (Leaf/Whole) 25 g Chinook (Leaf/Whole) Hops |
|
3.2 |
100% |
|
25 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
25 g |
Lime Zest
|
|
Flavor |
Mash |
1 hr. |
|
250 g |
Cocoa powder
|
|
Flavor |
Mash |
1 hr. |
|
15 g |
tajín
|
|
Water Agt |
Mash |
1 min. |
Priming
|
Method: dme
Amount: 81.7 g
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Notes
Citricas, frutales, chocolate y leve toques picantes.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-04-26 19:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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