Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Artisan - Saaz (Czech)1 oz Saaz (Czech) Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
13.17 |
33.3% |
|
0.50 oz |
Artisan - Motueka0.5 oz Motueka Hops |
|
Pellet |
7.5 |
Boil
|
15 min |
7 |
16.7% |
|
1.50 oz |
Artisan - Motueka1.5 oz Motueka Hops |
|
Pellet |
7.5 |
Dry Hop
|
0 days |
|
50% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4 gal |
|
Strike |
153 °F |
152 °F |
60 min |
|
2 gal |
|
Sparge |
152 °F |
-- |
-- |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
148 °F |
Priming
|
Method: co2
Amount: 15 psi
Temp: 68 °F
CO2 Level: 2.65 Volumes |
Target Water Profile
Pilsen (Light Lager)
Notes
Mash at 148F 60mins
Boil 60mins
Ferment 7 days 50F
Ferment 2 days 65F
Ferment 6 weeks 45F
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-03-05 15:46 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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