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crispy belgian baby

Method: Extract
Style: Belgian Blond Ale
Boil Time: 90 min
Batch Size: 465 gallons (fermentor volume)
Pre Boil Size: 520 gallons
Post Boil Size: 500 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Source: Nico Suarez
Calories: 199 calories (Per 12oz)
Carbs: 16.1 g (Per 12oz)

Created: Wednesday March 2nd 2022

Original Gravity:

1.061

Final Gravity:

1.009

ABV (standard):

6.8%

IBU (tinseth):

0.0

SRM (morey):

5.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
440 lb	Admiral - Pils (Pilsner)440 lb Pils (Pilsner)	38	1.9	44%
440 lb	Admiral - Gallagher's Best440 lb Gallagher's Best	38	2.5	44%
82.50 lb	Admiral - Midway82.5 lb Midway	37	10	8.3%
7.50 lb	Weyermann - Acidulated7.5 lb Acidulated	27	3.4	0.8%
30 lb	Admiral - Yolo Gold Wheat30 lb Yolo Gold Wheat	39	3	3%
1,000 lbs / $ 0.00

Yeast

Imperial Yeast - B51 Workhorse

Amount:	15 BBL Pitch	Cost:
Attenuation (custom):	85%	Flocculation:	Medium
Optimum Temp:	65 - 75 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 9225 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.2 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

450

Views

Brews

Public: Yup, Shared
Last Updated: 2022-03-08 22:51 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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