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Awesome Recipe

Method: All Grain
Style: Bohemian Pilsener
Boil Time: 70 min
Batch Size: 1020 gallons (ending kettle volume)
Pre Boil Size: 1040 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 155 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)

Created: Tuesday February 22nd 2022

Original Gravity:

1.047

Final Gravity:

1.012

ABV (standard):

4.6%

IBU (tinseth):

0.0

SRM (morey):

4.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1,500 lb	Proximity - Pilsen Malt1500 lb Pilsen Malt	37.5	1.8	88.2%
100 lb	Weyermann - Melanoidin100 lb Melanoidin	34.5	27	5.9%
100 lb	Crisp Malting - Dextrin Malt100 lb Dextrin Malt	36.8	1.8	5.9%
1,700 lbs / $ 0.00

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

215

Views

Brews

Public: Yup, Shared
Last Updated: 2022-02-22 19:48 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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