Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Columbus30 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
62.35 |
23.1% |
|
50 g |
Cascade50 g Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
24.06 |
38.5% |
|
50 g |
Centennial50 g Centennial Hops |
|
Pellet |
10 |
Boil
|
5 min |
13.81 |
38.5% |
|
130 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
30 g |
Columbus (Pellet) 30 g Columbus (Pellet) Hops |
|
62.35 |
23.1% |
|
50 g |
Cascade (Pellet) 50 g Cascade (Pellet) Hops |
|
24.06 |
38.5% |
|
50 g |
Centennial (Pellet) 50 g Centennial (Pellet) Hops |
|
13.81 |
38.5% |
|
130 g
/ $ 0.00
|
Priming
|
Method: co2
CO2 Level: 1.65 Volumes |
Target Water Profile
Balanced Profile
"#94 Finca La Bella Coffee Stout" Dry Stout beer recipe by Nator. All Grain, ABV 3.99%, IBU 100.22, SRM 6.89, Fermentables: (Pale Ale, Caramunich Type 1) Hops: (Columbus, Cascade, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-02-15 14:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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