Awesome Recipe Beer Recipe | Partial Mash Doppelbock by tonybrewer | Brewer's Friend
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Awesome Recipe

257 calories 26.6 g 330 ml
Beer Stats
Method: Partial Mash
Style: Doppelbock
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 10 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.124 (recipe based estimate)
Post Boil Gravity: 1.218 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 257 calories (Per 330ml)
Carbs: 26.6 g (Per 330ml)
Created: Tuesday January 25th 2022
1.083
1.021
8.2%
19.7
28.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Belgian - Pilsner3 kg Pilsner 37 1.6 50%
3 kg Brewferm - Cara 45L3 kg Cara 45L 34 42 50%
6 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Amarillo20 g Amarillo Hops Pellet 10.4 Boil 30 min 13.85 57.1%
15 g Hallertau Blanc15 g Hallertau Blanc Hops Leaf/Whole 10 Boil 15 min 5.86 42.9%
35 g / 0.00
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" Doppelbock beer recipe by tonybrewer. Partial Mash, ABV 8.17%, IBU 19.72, SRM 28.25, Fermentables: (Pilsner, Cara 45L) Hops: (Amarillo, Hallertau Blanc)
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  • Public: Yup, Shared
  • Last Updated: 2022-01-25 20:01 UTC
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