Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Red Xmash IPA

207 calories 19.5 g 12 oz
Beer Stats
Method: BIAB
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 4.5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 207 calories (Per 12oz)
Carbs: 19.5 g (Per 12oz)
Created Monday November 8th 2021
1.063
1.013
6.6%
53.7
14.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb Bestmalz - Best RED X7 lb Best RED X 36 12 100%
7 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Centennial0.25 oz Centennial Hops Pellet 10 Boil 60 min 16.23 9.1%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 30 min 24.95 18.2%
1 oz Centennial1 oz Centennial Hops Pellet 10 Whirlpool 0 min 12.48 36.4%
1 oz Centennial1 oz Centennial Hops Pellet 10 Dry Hop 2 days 36.4%
2.75 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
6 gal -- 60 min
 
Yeast
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Amount:
11 Grams
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
77 - 104 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 61 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Red Xmash IPA" Specialty IPA: Red IPA beer recipe. BIAB, ABV 6.62%, IBU 53.67, SRM 14.67, Fermentables: (Best RED X) Hops: (Centennial)
Last Updated and Sharing
 
44
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-11-08 23:59 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
https://www.brewersfriend.com/