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Osmice

Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 10 liters (ending kettle volume)
Pre Boil Size: 11.4 liters
Pre Boil Gravity: 1.025 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 85 calories (Per 330ml)
Carbs: 8.8 g (Per 330ml)

Created: Sunday September 26th 2021

Original Gravity:

1.028

Final Gravity:

1.007

ABV (standard):

2.8%

IBU (tinseth):

0.0

EBC (ebcmorey):

14.2

Mash pH

5.5

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	EBC	Bill %
800 g	Weyermann - Pale Ale800 g Pale Ale		39	4.64	61.5%
500 g	German - CaraRed500 g CaraRed		34	51.87	38.5%
1,300 g / $ 0.00

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Schaummanova voda

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

203

Views

0

Brews

Public: Yup, Shared
Last Updated: 2021-09-26 16:49 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Ok

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