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D_Mannion
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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 2.50 kg | FR - Wheat Malt2.5 kg Wheat Malt |
1.75 € / kg 4.38 € |
37 | 2 | 50% |
| 1.50 kg | Minch - Pilsner1.5 kg Pilsner |
1.08 € / kg 1.62 € |
37.7 | 1.8 | 30% |
| 0.50 kg | Bestmalz - BEST Munich0.5 kg BEST Munich | 37 | 6.3 | 10% | |
| 0.50 kg | US - Oat hulls0.5 kg Oat hulls |
2.50 € / kg 1.25 € |
0 | 0 | 10% |
| 5 kg / 7.25 € | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 20 g | Perle20 g Perle Hops |
0.04 € / g 0.72 € |
Leaf/Whole | 5.9 | Boil | 45 min | 12.51 | 50% |
| 20 g | Perle20 g Perle Hops |
0.04 € / g 0.72 € |
Leaf/Whole | 5.9 | Boil | 15 min | 6.76 | 50% |
| 40 g / 1.44 € | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 40 g | Perle (Leaf/Whole) 40 g Perle (Leaf/Whole) Hops |
0.04 € / g 1.44 € |
19.27 | 100% |
| 40 g / 1.44 € | ||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 13.5 L | Strike | 74 °C | 67 °C | 60 min | |
| 18.76 L | Sparge | 76 °C | 76 °C | 15 min | |
|
Starting Mash Thickness:
3 L/kg Starting Grain Temp: 18 °C |
|||||
| CO2 Level: 4.04 Volumes |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 0 | 0 | 0 | 0 | 0 | 0 |
| Mash Chemistry and Brewing Water Calculator | |||||
System Default
| Cost € | Cost % | |
|---|---|---|
| Fermentables | € | |
| Steeping Grains (Extract Only) |
€ | |
| Hops | € | |
| Yeast | € | |
| Other | € | |
| Cost Per Barrel | € 0.00 | |
| Cost Per Pint | € 0.00 | |
| Total Cost | € 0.00 |
