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Shop Brew Belgian Strong Dark Ale - Westy-ish

262 calories 26.4 g 12 oz
Beer Stats
Method: All Grain
Style: Belgian Dark Strong Ale
Boil Time: 60 min
Batch Size: 35 gallons (fermentor volume)
Pre Boil Size: 37.4 gallons
Post Boil Size: 35.9 gallons
Pre Boil Gravity: 1.076 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Cullen Davis
Calories: 262 calories (Per 12oz)
Carbs: 26.4 g (Per 12oz)
Created Monday August 23rd 2021
1.079
1.019
7.9%
20.2
17.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
50 lb Gambrinus - Munich - Light 10L50 lb Munich - Light 10L 37.3 10 46.7%
50 lb Dingemans - Belgian Pilsner Malt50 lb Belgian Pilsner Malt 37 1.6 46.7%
3 lb German - CaraMunich III3 lb CaraMunich III 34 57 2.8%
4 lb Belgian - Special B4 lb Special B 34 115 3.7%
107 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 oz Barth-Haas - Aramis4 oz Aramis Hops Pellet 8.1 Boil 60 min 13.94 50%
4 oz Barth-Haas - Aramis4 oz Aramis Hops Leaf/Whole 8.1 Boil 15 min 6.29 50%
8 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
40.12 gal Strike 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
- Westveleteren 8 Bottle Dregs
Amount:
1 Each
Cost:
Attenuation (avg):
65%
Flocculation:
Low
Optimum Temp:
65 - 78 °F
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 886 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 3.5 Volumes
 
Target Water Profile
Reverse osmosis water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Shop Brew Belgian Strong Dark Ale - Westy-ish" Belgian Dark Strong Ale beer recipe by Cullen Davis. All Grain, ABV 7.92%, IBU 20.23, SRM 16.96, Fermentables: (Munich - Light 10L, Belgian Pilsner Malt, CaraMunich III, Special B) Hops: (Aramis)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-08-23 02:46 UTC
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