Am. Ale Beer Recipe | All Grain American Amber Ale | Brewer's Friend
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Am. Ale

149 calories 14 g 330 ml
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Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 75 min
Batch Size: 140 liters (fermentor volume)
Pre Boil Size: 145 liters
Post Boil Size: 140 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Pau
Calories: 149 calories (Per 330ml)
Carbs: 14 g (Per 330ml)
Created: Wednesday August 11th 2021
1.049
1.010
5.1%
37.5
15.7
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
25 kg American - Pale Ale25 kg Pale Ale 37 3.5 89.8%
1.30 kg Viking - Caramel 1501.3 kg Caramel 150 35 76.2 4.7%
1.30 kg Viking - Caramel 3001.3 kg Caramel 300 35 152.4 4.7%
0.25 kg Weyermann - Carafa III0.25 kg Carafa III 32 525 0.9%
27.85 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
80 g Yakima Chief Hops - Simcoe Cryo80 g Yakima Chief Hops - Simcoe Cryo Hops Pellet 25.6 Boil 60 min 29.71 50%
50 g Yakima Chief Hops - Simcoe Cryo50 g Yakima Chief Hops - Simcoe Cryo Hops Pellet 25.6 Boil 10 min 6.04 31.3%
30 g Yakima Chief Hops - Amarillo Cryo30 g Amarillo Cryo Hops Pellet 16.1 Hop Stand 0 min 1.73 18.8%
160 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
71.5 L Infusion 70 °C 64 °C 40 min
71.5 L Steeping 64 °C 73 °C 10 min
99 L Sparge -- 75.6 °C 25 min
Starting Mash Thickness: 1.5 L/kg
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (custom):
78%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
13 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 595 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"Am. Ale" American Amber Ale beer recipe by Pau. All Grain, ABV 5.14%, IBU 37.47, SRM 15.65, Fermentables: (Pale Ale, Caramel 150, Caramel 300, Carafa III) Hops: (Yakima Chief Hops - Simcoe Cryo, Amarillo Cryo)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-06-29 15:19 UTC
NEW Water Requirements:
Am. Ale
Equipment Profile Used

System Default

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Water Requirements:
Am. Ale
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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