Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
400 kg |
Pear400 kg Pear - (late boil kettle addition) |
|
4.5 |
0 |
88.9% |
|
50 kg |
Cane Sugar50 kg Cane Sugar - (late boil kettle addition) |
|
46 |
0 |
11.1% |
|
450 kg / $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
500 g |
Juniper Berries
|
|
Spice |
Boil |
10 min. |
|
200 g |
Sea salt
|
|
Flavor |
Boil |
10 min. |
|
500 g |
Elder Flower
|
|
Herb |
Whirlpool |
30 min. |
|
500 g |
Juniper Berries
|
|
Spice |
Whirlpool |
30 min. |
|
500 g |
Elder Flower
|
|
Herb |
Secondary |
2 days |
"#0017 Ancient Dragon's Perry" Other Specialty Cider or Perry beer recipe by Tapir Brew. All Grain, ABV 7.6%, IBU 0, SRM 0, Fermentables: (Pear, Cane Sugar) Other: (Juniper Berries, Sea salt, Elder Flower)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-28 03:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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