Citra smash IPA Beer Recipe | All Grain American IPA by Anonymous | Brewer's Friend

Citra smash IPA

180 calories 16.1 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 180 calories (Per 330ml)
Carbs: 16.1 g (Per 330ml)
Created: Monday July 26th 2021
1.059
1.011
6.4%
122.6
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13 lb US - Pale 2-Row13 lb Pale 2-Row 37 1.8 100%
13 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Citra2 oz Citra Hops Pellet 11 Boil 60 min 67.93 33.3%
2 oz Citra2 oz Citra Hops Pellet 11 Boil 20 min 41.14 33.3%
2 oz Citra2 oz Citra Hops Pellet 11 Whirlpool 0 min 13.56 33.3%
6 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
19.43 L Strike -- 67 °C 60 min
12.29 L Sparge -- 80 °C 20 min
Starting Grain Temp: 151 °C
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 117 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 140.4 g       Temp: 20 °C       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Spring water from Sutton
Mash Chemistry and Brewing Water Calculator
"Citra smash IPA" American IPA beer recipe by Anonymous. All Grain, ABV 6.38%, IBU 122.63, SRM 3.76, Fermentables: (Pale 2-Row) Hops: (Citra)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-07-26 18:47 UTC
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