Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
0.40 lb |
Munich Dark 20L0.4 lb Munich Dark 20L |
|
34 |
20 |
20% |
|
1.60 lb |
US - Pale 2-Row1.6 lb Pale 2-Row |
|
37 |
1.8 |
80% |
|
2 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 g |
Centennial3 g Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
24.66 |
23.1% |
|
7 g |
Artisan - Saaz (US)7 g Saaz (US) Hops |
|
Pellet |
3.7 |
Boil
|
5 min |
4.24 |
53.8% |
|
3 g |
Centennial3 g Centennial Hops |
|
Pellet |
10 |
Boil
|
1 min |
1.06 |
23.1% |
|
13 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Windfield Pale Ale" Double IPA beer recipe by Sean Bush. BIAB, ABV 5.37%, IBU 29.97, SRM 7.67, Fermentables: (Munich Dark 20L, Pale 2-Row) Hops: (Centennial, Saaz (US))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-18 22:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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