View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Pilsen Itapetinga

Method: BIAB
Style: German Pilsner (Pils)
Boil Time: 60 min
Batch Size: 11 liters (fermentor volume)
Pre Boil Size: 16.75 liters
Post Boil Size: 11 liters
Pre Boil Gravity: 1.028 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 69% (brew house)
Source: wellington Almeida
Calories: 131 calories (Per 330ml)
Carbs: 12.4 g (Per 330ml)

Created: Tuesday July 13th 2021

Original Gravity:

1.043

Final Gravity:

1.009

ABV (standard):

4.5%

IBU (tinseth):

25.3

SRM (morey):

2.9

Mash pH

n/a

Cost $

66.82

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
2 kg	Origin Malt - Pilsen2 kg Pilsen	$ 12.90 / kg $ 25.80	35.88	1.6	87%
0.30 kg	Maltear - Carapils0.3 kg Carapils	$ 26.90 / kg $ 8.07	35	1	13%
2.30 kg / $ 33.87

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
5 g	Magnum5 g Magnum Hops	$ 0.34 / g $ 1.70	Pellet	15	Boil	60 min	21.03	33.3%
10 g	LD Carlson - GERMAN HALLERTAU MITTELFRUH10 g GERMAN HALLERTAU MITTELFRUH Hops	$ 0.48 / g $ 4.80	Pellet	4.2	Aroma	10 min	4.27	66.7%
15 g / $ 6.50

Show Summary View

Amount	Variety	Cost	IBU	Bill %
5 g	Magnum (Pellet) 5 g Magnum (Pellet) Hops	$ 0.34 / g $ 1.70	21.03	33.3%
10 g	LD Carlson - GERMAN HALLERTAU MITTELFRUH (Pellet)	$ 0.48 / g $ 4.80	4.27	66.7%
15 g / $ 6.50

Other Ingredients

Amount	Name	Cost	Type	Use	Time
17.50 kg	agua	$ 0.80 / kg $ 14.00	Water Agt	Mash	0 min.
$ 14.00

Yeast

Angel Yeast - BF 16 Lager Yeast

Amount:	1 Each	Cost:	$ 12.45 / each $ 12.45
Attenuation (avg):	80%	Flocculation:	High
Optimum Temp:	9 - 13 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 41 B cells required

$ 12.45 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 3.5 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

299

Views

Brews

Public: Yup, Shared
Last Updated: 2025-12-04 14:57 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!