Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
warrior50 g warrior Hops |
|
Pellet |
16 |
Boil
|
60 min |
17.33 |
4.5% |
|
150 g |
Yakima Valley Hops - LUPOMAX Mosaic150 g LUPOMAX Mosaic Hops |
|
Lupulin Pellet |
17.5 |
Boil
|
5 min |
11.34 |
13.6% |
|
400 g |
HBC586400 g HBC586 Hops |
|
Pellet |
13 |
Whirlpool at 90 °C
|
25 min |
17.97 |
36.4% |
|
250 g |
HBC586250 g HBC586 Hops |
|
Pellet |
13 |
Dry Hop at 18 °C
|
3 days |
2.95 |
22.7% |
|
250 g |
Yakima Valley Hops - LUPOMAX Mosaic250 g LUPOMAX Mosaic Hops |
|
Lupulin Pellet |
17.5 |
Dry Hop at 18 °C
|
3 days |
3.98 |
22.7% |
|
1,100 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
warrior (Pellet) 50 g warrior (Pellet) Hops |
|
17.33 |
4.5% |
|
400 g |
Yakima Valley Hops - LUPOMAX Mosaic (Lupulin Pellet) 400 g LUPOMAX Mosaic (Lupulin Pellet) Hops |
|
15.32 |
36.3% |
|
650 g |
HBC586 (Pellet) 650 g HBC586 (Pellet) Hops |
|
20.92 |
59.1% |
|
1,100 g
/ $ 0.00
|
Priming
|
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
"American Red" American Amber Ale beer recipe by Brewer #77712. All Grain, ABV 6.61%, IBU 53.56, SRM 21.51, Fermentables: (Finest Maris Otter, Dark Crystal Malt, Carafa I) Hops: (warrior, LUPOMAX Mosaic, HBC586)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-26 11:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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