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Awesome Recipe

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 270 liters
Post Boil Size: 250 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Source: @javiergalvan.brewer
Hop Utilization: 76%
Calories: 157 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)

Created: Tuesday April 27th 2021

Original Gravity:

1.048

Final Gravity:

1.010

ABV (standard):

5.0%

IBU (tinseth):

0.0

SRM (morey):

4.7

Mash pH

5.7

Cost $

46,968.00

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
8 kg	Agrária - Malta Pale Ale8 kg Malta Pale Ale	$ 5,031.00 / kg $ 40,248.00	37	2.8	76.2%
1.50 kg	Dingemans - Munich MD1.5 kg Munich MD	$ 4,480.00 / kg $ 6,720.00	36.5	6.3	14.3%
1 kg	Corn Sugar - Dextrose1 kg Corn Sugar - Dextrose		42	0.5	9.5%
10.50 kg / $ 46,968.00

Target Water Profile

agua CASATECNICA

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

311

Views

Brews

Public: Yup, Shared
Last Updated: 2021-04-28 17:20 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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