Fermentation History
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Carbs: {{ stats.carbs | number:1 }} g / 500ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Magnum10 g Magnum Hops |
|
Lupulin Pellet |
15 |
Boil
|
60 min |
20.39 |
14.3% |
|
30 g |
Amarillo30 g Amarillo Hops |
0.08 € / g
2.25 € |
Lupulin Pellet |
8.6 |
Boil
|
20 min |
11.92 |
42.9% |
|
30 g |
Amarillo30 g Amarillo Hops |
|
Lupulin Pellet |
8.6 |
Boil
|
10 min |
7.62 |
42.9% |
|
70 g
/ 2.25 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25 L |
|
|
69 °C |
69 °C |
60 min |
Target Water Profile
Voda iz pipe
"The Swaen American Amber Ale" American Amber Ale beer recipe by Kekkec. All Grain, ABV 4.86%, IBU 39.92, SRM 10.94, Fermentables: (Ale Malt, Munich Dark, GoldSwaen Amber, GoldSwaen Brown) Hops: (Magnum, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-09-08 11:45 UTC
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|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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