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Noise Pale

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 265 gallons (fermentor volume)
Pre Boil Size: 280 gallons
Post Boil Size: 261.25 gallons
Pre Boil Gravity: 11.7 °P (recipe based estimate)
Post Boil Gravity: 12.5 °P (recipe based estimate)
Efficiency: 71% (brew house)
Calories: 164 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)

Created: Monday April 19th 2021

Original Gravity:

12.3 °P

Final Gravity:

3.1 °P

ABV (standard):

4.9%

IBU (tinseth):

41.7

SRM (morey):

3.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
440 lb	Great Western - Premium 2-Row440 lb Premium 2-Row	37	2	86.3%
50 lb	Grain Millers - Rolled Oats50 lb Rolled Oats	33	2.2	9.8%
20 lb	American - Carapils (Dextrine Malt)20 lb Carapils (Dextrine Malt)	33	1.8	3.9%
510 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 lb	Comet (11 AA)0.5 lb Comet (11 AA) Hops	Pellet	11	Boil	60 min	6.48	2.1%
2 lb	Comet (11 AA)2 lb Comet (11 AA) Hops	Pellet	11	Boil	10 min	9.39	8.5%
1 lb	Yakima Valley Hops - Idaho Gem (12.1 AA)	Pellet	12.1	Boil	10 min	5.17	4.3%
5 lb	Comet (11 AA)5 lb Comet (11 AA) Hops	Pellet	11	Whirlpool	0 min	12.44	21.3%
3 lb	Yakima Valley Hops - Idaho Gem (12.1 AA)	Pellet	12.1	Whirlpool	0 min	8.21	12.8%
6 lb	Comet (11 AA)6 lb Comet (11 AA) Hops	Pellet	11	Dry Hop	4 days		25.5%
6 lb	Yakima Valley Hops - Idaho Gem (12.1 AA)	Pellet	12.1	Dry Hop	4 days		25.5%
23.50 lbs / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
13.50 lb	Comet (11 AA) (Pellet)	28.31	57.4%
10 lb	Yakima Valley Hops - Idaho Gem (12.1 AA) (Pellet)	13.38	42.6%
23.50 lbs / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
238.44 gal		Strike	161 °F	156 °F	60 min
Starting Mash Thickness: 1.75 qt/lb Starting Grain Temp: 70 °F

Yeast

Siebel Institute - American Ale BRY 96

Amount:	1 Each	Cost:
Attenuation (avg):	78%	Flocculation:	Medium
Optimum Temp:	64 - 72 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 4333 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Cedar Plant (Fields)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

166

Views

Brews

Public: Yup, Shared
Last Updated: 2021-04-19 22:34 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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