Scraper Season Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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Scraper Season

215 calories 22.3 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 75 min
Batch Size: 512 gallons (ending kettle volume)
Pre Boil Size: 527 gallons
Pre Boil Gravity: 15.5 °P (recipe based estimate)
Efficiency: 78% (ending kettle)
Calories: 215 calories (Per 12oz)
Carbs: 22.3 g (Per 12oz)
Created: Thursday April 1st 2021
15.9 °P
4.1 °P
6.4%
26.0
5.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
935 lb Admiral - Pils (Pilsner)935 lb Pils (Pilsner) 38 1.9 82.9%
55 lb Admiral - Pacific Victor55 lb Pacific Victor 37 6 4.9%
55 lb Admiral - Yolo Gold Wheat55 lb Yolo Gold Wheat 39 3 4.9%
27.50 lb Weyermann - Caramunich Type 127.5 lb Caramunich Type 1 33.5 35 2.4%
55 lb Admiral - Midway55 lb Midway 37 10 4.9%
1,127.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 lb Sorachi Ace1 lb Sorachi Ace Hops Pellet 12.8 Boil 45 min 6.2 14.3%
2 lb Sorachi Ace2 lb Sorachi Ace Hops Pellet 12.8 Boil 30 min 10.38 28.6%
2 lb Sorachi Ace2 lb Sorachi Ace Hops Pellet 12.8 Boil 15 min 6.7 28.6%
2 lb Sorachi Ace2 lb Sorachi Ace Hops Pellet 12.8 Boil 5 min 2.69 28.6%
7 lbs / 0.00
 
Yeast
White Labs - Belgian Saison I Yeast WLP565
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
Medium
Optimum Temp:
68 - 75 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 10788 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Scraper Season" No Profile Selected beer recipe by Federation. All Grain, ABV 6.4%, IBU 25.98, SRM 5.88, Fermentables: (Pils (Pilsner), Pacific Victor, Yolo Gold Wheat, Caramunich Type 1, Midway) Hops: (Sorachi Ace)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-04-01 14:39 UTC
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