mead Beer Recipe | All Grain Dry Mead by Brewer #332669 | Brewer's Friend
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mead

342 calories 19.4 g 12 oz
Beer Stats
Method: All Grain
Style: Dry Mead
Boil Time: 0 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Post Boil Size: 2 gallons
Pre Boil Gravity: 1.105 (recipe based estimate)
Post Boil Gravity: 1.105 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 342 calories (Per 12oz)
Carbs: 19.4 g (Per 12oz)
Created: Thursday March 25th 2021
1.105
1.005
13.1%
0.0
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Honey6 lb Honey 35 2 100%
6 lbs / 0.00
 
Yeast
Lallemand - Lalvin ICV D-47
Amount:
1 Each
Cost:
Attenuation (avg):
95%
Flocculation:
Medium
Optimum Temp:
59 - 86 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 66 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"mead" Dry Mead beer recipe by Brewer #332669. All Grain, ABV 13.09%, IBU 0, SRM 5.1, Fermentables: (Honey)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-03-25 20:46 UTC
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