ND Kolsch Beer Recipe | All Grain Kölsch | Brewer's Friend
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ND Kolsch

158 calories 16.4 g 12 oz
Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 60 min
Batch Size: 25 gallons (fermentor volume)
Pre Boil Size: 28 gallons
Post Boil Size: 25 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 158 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)
Created: Wednesday March 17th 2021
1.048
1.012
4.8%
18.2
3.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
35 lb German - Pilsner35 lb Pilsner 38 1.6 87.5%
5 lb German - Vienna5 lb Vienna 37 4 12.5%
40 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 oz Yakima Chief Hops - German Tettnang5 oz German Tettnang Hops Pellet 4.5 Boil 60 min 18.17 100%
5 oz / 0.00
 
Yeast
Wyeast - Kölsch 2565
Amount:
2 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
56 - 70 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 395 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"ND Kolsch" Kölsch beer recipe by NDBC18. All Grain, ABV 4.77%, IBU 18.17, SRM 3.2, Fermentables: (Pilsner, Vienna) Hops: (German Tettnang)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-03-17 16:26 UTC
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