Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
7.08 kg |
German - Pale Ale7.08 kg Pale Ale |
|
39 |
2.3 |
70% |
|
1.06 kg |
German - Munich Dark1.06 kg German - Munich Dark |
|
37 |
15.5 |
10% |
|
2.14 kg |
German - Wheat Malt2.14 kg Wheat Malt |
|
37 |
2 |
20% |
|
10.28 kg / $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25.38 L |
|
Strike |
74 °C |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
15 °C |
Target Water Profile
New Zurich Tap Water (2021)
"Call For Boston" Specialty IPA: New England IPA beer recipe by Pomalo. All Grain, ABV 5.61%, IBU 0, SRM 5.96, Fermentables: (Pale Ale, German - Munich Dark, Wheat Malt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-03-08 09:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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