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Galaxy Vienna Wheat

Method: BIAB
Style: American IPA
Boil Time: 30 min
Batch Size: 9 liters (fermentor volume)
Pre Boil Size: 12 liters
Post Boil Size: 9 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 62% (brew house)
Calories: 165 calories (Per 330ml)
Carbs: 16.1 g (Per 330ml)

Created: Tuesday March 2nd 2021

Easy all grain IPA

by JeromeSC

OG: 1.056 FG: 1.011 ABV: 5.9% IBU: 41

Original Gravity:

1.054

Final Gravity:

1.012

ABV (standard):

5.5%

IBU (tinseth):

37.7

SRM (morey):

5.9

Mash pH

5.7

Cost £

15.00

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Fermentation History

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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
2 kg	Bairds - Vienna Malt2 kg Vienna Malt	£ 4.00 / kg £ 8.00	37	3.5	80%
0.50 kg	Crisp Malting - Wheat Malt0.5 kg Wheat Malt	£ 4.00 / kg £ 2.00	38.87	2	20%
2.50 kg / £ 10.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
10 g	Galaxy10 g Galaxy Hops	£ 0.12 / g £ 1.20	Pellet	14.25	Boil	30 min	33.69	40%
5 g	Galaxy5 g Galaxy Hops	£ 0.12 / g £ 0.60	Leaf/Whole	14.25	Boil	5 min	3.97	20%
10 g	Galaxy10 g Galaxy Hops	£ 0.12 / g £ 1.20	Leaf/Whole	14.25	Dry Hop	3 days		40%
25 g / £ 3.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
10 g	Galaxy (Pellet) 10 g Galaxy (Pellet) Hops	£ 0.12 / g £ 1.20	33.69	40%
15 g	Galaxy (Leaf/Whole) 15 g Galaxy (Leaf/Whole) Hops	£ 0.12 / g £ 1.80	3.97	60%
25 g / £ 3.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
10 L			--	--	--

Yeast

Crossmyloof - Five

Amount:	1 Each	Cost:	£ 2.00 / each £ 2.00
Attenuation (avg):	78%	Flocculation:	High
Optimum Temp:	17 - 28 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 42 B cells required

£ 2.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.65 Volumes

Target Water Profile

Thames Water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

490

Views

Brews

Public: Yup, Shared
Last Updated: 2021-03-02 20:39 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost £	Cost %
Fermentables	£
Steeping Grains (Extract Only)	£
Hops	£
Yeast	£
Other	£
Cost Per Barrel	£ 0.00
Cost Per Pint	£ 0.00
Total Cost	£ 0.00

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Galaxy Vienna Wheat

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