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Ancient Brew

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 6 gallons (ending kettle volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.079 (recipe based estimate)
Efficiency: 67% (ending kettle)
Calories: 283 calories (Per 12oz)
Carbs: 28.9 g (Per 12oz)

Created: Thursday February 25th 2021

Original Gravity:

1.085

Final Gravity:

1.021

ABV (standard):

8.4%

IBU (tinseth):

0.0

SRM (morey):

7.6

Mash pH

4.4

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 lb	Briess - DME Golden Light6 lb DME Golden Light	44.6	4	26.1%
2 lb	Raw Honey2 lb Raw Honey	68.5	20	8.7%
15 lb	Grape15 lb Grape	7.15	0	65.2%
23 lbs / $ 0.00

Target Water Profile

Haddonfield

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

272

Views

Brews

Public: Yup, Shared
Last Updated: 2021-02-25 17:41 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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